Getting the right kind of attention isn't easy in the catering business. The industry is saturated, and the landscape is competitive. You might put everything you have into the business but still miss out on potential clients, exciting opportunities, and…
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In today's world, only 9% of the 6.3 billion metric tons of plastic waste gets recycled. This alarming figure underscores a pressing need for action. "How to Launch a Hotel Recycling Program" is crucial to combating environmental challenges. By adopting…
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Success isn’t only about serving good food. In today’s super competitive world, the key lies in how well you market your food and beverage business to boost your brand visibility, drive traffic, and ultimately increase your sales. With the global…
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Shifting from why to how - sustainability is not just a trend anymore. Embracing sustainability has become imperative for businesses in the food service industry to become more efficient, competitive, and profitable. But what does sustainability mean in food service?…
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You already know the customer is the king. Simply put, the customer must be at the core of all strategies to keep your business afloat. Like any other industry, the hospitality industry can benefit from effective restaurant marketing strategies that…
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Crafting a captivating coffee shop menu is similar to curating an art gallery or composing a symphony; it's an art form that involves blending creativity, passion, and a deep understanding of your customers' desires. The menu isn't just a list…
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Exploring "Coffee Rituals Around the World" is a voyage into the essence of interpersonal relationships, culture, and tradition. Each cup of coffee carries the weight of cultural heritage and provides a window into the mosaic of nearby and distant societies.…
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Technologies for delivering exceptional customer experiences are quickly evolving. Gone are the days when people used to wait in lines for reservations. Different industries widely use online reservation systems, but particularly in the hotel and hospitality industry, it is influenced…
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Embracing sustainability in the hospitality industry of Asia is not just a trend that restaurants and hotels are blindly following; rather, it's a transformative journey that holds the potential to redefine the industry's impact. By addressing environmental challenges, embracing green…
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Singapore MICE Sustainability Certification
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