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About The Event

The Bakery & Pastry segment of the main FHA HoReCa event serves as a platform to tap into a global marketplace of qualified buyers and baking professionals, presenting opportunities to generate leads, strengthen your brand, and showcase your products.

This event is all about next-gen cutting-edge technology, new flavors, innovative baking solutions, or simply indulging in the joy of pastries. With expert-led demos and insights, you’ll explore the latest baking techniques, packaging trends, and business practices, offering the newest advances from leading manufacturers and suppliers from the entire bakery and pastry sector.

Leverage new routes to market, target decision-makers, and explore environmentally friendly solutions to meet the growing demand for sustainable baking. The event will give you an exclusive preview of the future, taking the lead on manufacturing, distribution, R&D, and applications for the bakery & pastry industry.

*The 2020 edition of FHA-HoReCa was cancelled due to the effects of the COVID-19 pandemic being felt throughout the global hospitality and tourism industries. The event will resume from 25 – 28 October 2022 at the Singapore Expo.

Exhibitors Profiles

Bakery & Pastry

  • Additives
  • Bakery / Pastry Utensils
  • Baking and Raising Agents
  • Baking Ware
  • Confectionery / Snacks / Candy
  • Ovens
  • Preparation Equipment & Accessories
  • Starch / Starch Products
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