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Booking Window: Boost Hotel Occupancy and Profits
November 4, 2024  - By FHA-HoReCa

Booking Window: Boost Hotel Occupancy and Profits

When do your guests typically book their stays? Knowing and interpreting the hotel booking window - the period between a reservation and the actual stay- offers valuable insights into guest behavior and booking patterns. Knowing when guests are most likely…

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Eco Hotels: The Key to Sustainable Hospitality Success
November 4, 2024  - By FHA-HoReCa

Eco Hotels: The Key to Sustainable Hospitality Success

Are you looking for accommodations that minimize their impact on the planet? With the rise of sustainable tourism, more travelers opt for eco-friendly hotels that respect the environment while providing a comfortable stay. These eco-conscious hotels, often called eco hotels…

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Hotel Rate Parity: How to Ensure Consistent Pricing
November 4, 2024  - By FHA-HoReCa

Hotel Rate Parity: How to Ensure Consistent Pricing

Why is maintaining consistent pricing across different booking channels crucial for hotels? In today’s competitive hospitality industry, hotel rate parity is critical to ensuring fair pricing, brand integrity, and increasing guest satisfaction. Rate parity ensures that guests encounter the same…

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Commercial Kitchen: A Guide to the Hospitality Industry
February 29, 2024  - By FHA-HoReCa

Commercial Kitchen: A Guide to the Hospitality Industry

A successful restaurant is only as good as its kitchen. But what is a commercial kitchen? Behind every delicious dish served in a restaurant or catering event is a space designed for efficiency, safety, and high-volume food production. Unlike a…

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Robusta Coffee: Origins, Benefits, and How to Brew
February 29, 2024  - By FHA-HoReCa

Robusta Coffee: Origins, Benefits, and How to Brew

Coffee is one of the most popular beverages worldwide, enjoyed by millions daily. While many people are familiar with Arabica coffee, another type makes up about 42.5% of the global coffee market: robusta coffee. This type of coffee is known…

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What are Blackout Dates?
February 26, 2024  - By FHA-HoReCa

What are Blackout Dates?

Welcome to the world of hospitality, where we navigate the notion of "Blackout Dates." These specific periods twist your plans, creating restrictions on certain services or promotions within the industry. Imagine them as temporary roadblocks on the hospitality highway, altering…

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Discount Pricing Strategy: Guide for Hotels and Restaurants
February 20, 2024  - By FHA-HoReCa

Discount Pricing Strategy: Guide for Hotels and Restaurants

Did you know that discount pricing strategies can increase hotel occupancy rates by up to 20%? Discount pricing is a powerful tool used by businesses, especially in the hospitality industry, to attract more customers. Hotels can fill more rooms during…

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Overbooking in Hotels: Effective Hotel Overbooking Strategy
February 20, 2024  - By FHA-HoReCa

Overbooking in Hotels: Effective Hotel Overbooking Strategy

Can overbooking in hotels be an intelligent way for hotels to make more money, or is it just a bad idea that causes problems? Imagine booking a room at your favorite hotel, but when you arrive, they tell you it’s…

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What is Self Check-In
February 1, 2024  - By FHA-HoReCa

What is Self Check-In

Let's dive into the evolution of the hospitality industry with the advent of self-check-in, a game-changer that has reshaped how guests experience arrival. In this era of technological advancements, the concept of self-check-in is a testament to increased autonomy and…

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