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Accessible Hotel Rooms: Essential for Inclusive Hospitality
October 29, 2024  - By FHA-HoReCa

Accessible Hotel Rooms: Essential for Inclusive Hospitality

Why is it essential to offer accessible hotel rooms? In today's hospitality industry, providing inclusive accommodations is critical to creating a better guest experience. An accessible hotel room is designed for people with disabilities, allowing them to enjoy the same…

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Diversity, Equality, and Inclusion (DEI) in Hospitality
October 29, 2024  - By FHA-HoReCa

Diversity, Equality, and Inclusion (DEI) in Hospitality

Why is DEI in the hospitality industry key for the success of hotels, restaurants, and other businesses? In recent years, the hospitality sector has faced growing pressure to prioritize diversity, equity, and inclusion (DEI). However, many establishments still need help…

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How Will Technology Drive Future Restaurant Success?
October 28, 2024  - By FHA-HoReCa

How Will Technology Drive Future Restaurant Success?

The restaurant industry faces challenges threatening its profitability and long-term survival. According to a 2023 study, 60% of restaurants reported increased operational costs due to rising food prices and labor shortages. These issues and the pandemic's economic impact have forced…

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Sustainability in Food: Adapting to Conscious Consumers
October 7, 2024  - By FHA-HoReCa

Sustainability in Food: Adapting to Conscious Consumers

Sustainability in the food industry is no longer an option; it's essential to modern business strategies. According to a Nielsen survey, 66% of global consumers are willing to pay more for sustainable products, which rises to 73% among Millennials. The…

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Using Technology to Solve Staffing Challenges in Hospitality
October 7, 2024  - By FHA-HoReCa

Using Technology to Solve Staffing Challenges in Hospitality

The hospitality industry is grappling with a staffing crisis. According to research, the percentage of unfilled jobs in hospitality rose from 35% to 27% due to the pandemic in Singapore alone, and this number continues to rise. Roles vital to…

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Tech Solutions to Inflation and Labor Issues in Restaurants
October 7, 2024  - By FHA-HoReCa

Tech Solutions to Inflation and Labor Issues in Restaurants

Economic challenges have hit The restaurant industry hard, with inflation and labor shortages at the forefront. According to a report by the National Restaurant Association, 98% of restaurants experienced significant operational cost increases in 2024 due to inflation. Rising food…

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Hotel Concierge: Your Guests’ Assistants
September 20, 2024  - By FHA-HoReCa

Hotel Concierge: Your Guests’ Assistants

Is the hotel concierge still relevant in the fast-paced, tech-driven world we live in today? With the rise of digital assistants and online booking platforms, some might question the importance of this age-old role in the hospitality industry. However, the…

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Continental Food: Popular Continental Dishes Explained
September 20, 2024  - By FHA-HoReCa

Continental Food: Popular Continental Dishes Explained

Continental food, a term commonly used to describe a broad range of European cuisine, has become a staple in restaurants worldwide. This culinary tradition is known for its rich flavors, sophisticated presentation, and use of high-quality ingredients. From the delicate…

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Different Types of Cafés: A Comprehensive Guide
September 20, 2024  - By FHA-HoReCa

Different Types of Cafés: A Comprehensive Guide

Cafes have become an integral part of daily life for many people worldwide. For a quick coffee run in the morning or a leisurely afternoon spent sipping tea, the cafe culture is thriving like never before. This trend is particularly…

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